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DTSTART;TZID=America/New_York:20260611T180000
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CREATED:20260525T032333Z
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UID:10000407-1781200800-1781211600@brownstone.org
SUMMARY:Brownstone Utah Supper Club\, June 11\, 2026: Jeff Hays 
DESCRIPTION:SHARE | PRINT | EMAILBrownstone Utah Supper Club \nJeff Hays \nJune 11\, 2026  @ 6:00 – 9:00pm  $59 \nRestaurant name and address \n6:00 – 9:00 pm \nHarvest Restaurant at Thanksgiving Point \n3003 N Thanksgiving Way\, Lehi\, UT 84048  \n$59 per person for appetizer\, salad\, entree\, and dessert\, including tax and gratuity \nAbout Jeff Hays  \nJeff Hays is an award winning filmmaker\, author\, and television producer\, who gained national attention in 2004 with Fahrenhype 9/11\, a response to Michael Moore’s Fahrenheit 9/11. A followup documentary\, On Native Soil (2006)\, focused on the perspective of surviving family members of 9/11 victims and their efforts to create the 9/11 Commission. Narrated by Kevin Costner and Hilary Swank\, the documentary was acquired by LionsGate and NBC and was short-listed for an Academy Award.  \nJeff’s collaborative efforts have led to many multi-part series covering subjects including health  and nutrition (GMOs Revealed)\, medical issues (Covid Revealed\, The Real Anthony Fauci)\, wealth-building (Crypto Revealed)\, religious\, and political topics. Jeff Hays films was the Executive Producer for The Fix\, an Academy Award-nominated documentary based on Johann Hari’s NY Times bestseller Chasing the Scream\, about the ineffective “war on drugs.” \nBased in Draper\, Utah\, Hays continues to produce media projects and speak on issues involving freedom\, health\, and emerging cultural change.  \nAbout the talk \nJeff Hays brings to our evening his knowledge and experience in the film and publishing industries. His ability to examine the many facets of major events and topics\, get to the kernel of the matter\, and present complex issues in understandable\, entertaining\, and informative ways will all be part of his talk\, and our discussion\, on June 11. Join us! \nVenue\, Location & Parking \nHarvest Restaurant at Thanksgiving Point \n3003 N Thanksgiving Way \nLehi\, UT 84048 \nLocated at Water Tower Plaza \nFree\, convenient parking \nRegistration \n$59 per person for appetizer\, salad\, entree\, and dessert\, including tax and gratuity \nPlease secure your tickets early as we have less time between events\, due to a one-week postponement of our supper club in May. \nFor more information contact: \nLori Weintz at lweintz@comcast.net or Matt Warnock at matt@rcherbals.com \nPlease include “Utah Supper Club” in the subject line
URL:https://brownstone.org/event/brownstone-utah-supper-club-june-11-2026-jeff-hays/
LOCATION:Harvest Restaurant at Thanksgiving Point\, 3003 N Thanksgiving Way\, Lehi\, UT\, 84048\, United States
ATTACH;FMTTYPE=image/jpeg:https://brownstone.org/wp-content/uploads/2026/04/brownstone-utah-supper-club.jpg
ORGANIZER;CN="Brownstone Institute":MAILTO:contact@brownstone.org
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