Brownstone Institute Events
Brownstone Greater Boston Supper Club, October 6, 2026: Retsev Levi

Rocco’s Restaurant and Bar, 193 Main Street, Wilmington, MA
Tuesday, October 6th
5:30pm – 9:00pm
Wilmington, MA
$55
Please join us for an evening of lively conversation, intriguing speakers, and fun! This month we are pleased to welcome Retsef Levi.
About Retsef Levi
Retsef Levi is the J. Spencer Standish (1945) Professor of Operations Management at the MIT Sloan School of Management and affiliated faculty at the MIT Operations Research Center.
Between 2015-2024 he served as the MIT Sloan Faculty Co-Director of the Leaders for Global Operations (LGO) program, and he currently serves as the Faculty Director of the MIT Sloan Food Supply Chain Analytics and Sensing (FSAS) Initiative, and as the faculty co-lead of the Machine Intelligence for Operations & Manufacturing (MIMO) effort.
In June 2025, Levi was appointed as a member of the Advisory Committee on Immunization Practices (ACIP) that is responsible to provide to the CDC director vaccination policy recommendations.
Levi is a world expert and a thought leader in risk management, safety and the applications of advanced data-analytics, machine learning and artificial intelligence.
His research addresses core design, operations and policy issues related to large healthcare and public health systems, food, agriculture and water systems, manufacturing and supply chain environments, pharmacovigilance, epidemiology, cybersecurity, as well as logistics, procurement, and retail.
About the Talk
This talk will discuss the potential risks of resilience that emerge with the increasing number of AI-enabled systems and processes implemented in businesses and other public systems.
Venue, Location & Parking
Rocco’s, 193 Main Street, Wilmington. Free parking. Overflow parking at Dunkin’ Donuts next door, or across the street @ Sherwin Williams.
Registration
$55 per person. The ticket price includes crudités, Italian buffet, wine, tax, & gratuity. GF options available.
Please Note: Seating is limited. If you want to attend, buy your ticket early!
For more information contact Brianne at [email protected] Please include “October Supper Club” in the subject line.